Prep the glasses by coating the rim of the glass. Add lime juice to some salt or sugar (about 1 to 2 tablespoons) and add to a plate.
Next, take a lime wedge and go around the rim of the glass to cover with lime juice then gently dab the lime rimmed glass in the lime salt/or sugar blend. Set the glasses to the side until ready for use.
Then to a blender add the frozen berries, ice cubes, tequila, lime juice, and Strawberry Puree Infused Syrup &/or simple syrup.
Blend until smooth and no chunks remain. Or until it's at the consistency you like.
Note: To remove the seeds from the blackberries after you blend the ingredients together - use a sieve. The seeds aren’t harmful, but if you use blackberries instead of blueberries it’s something to keep in mind.
If using blackberries- you can pour the liquid into a fine mesh sieve and push the juice seeds and pulp out with a wooden spoon to remove seeds.
Pour the frozen berry margarita into the glasses and garnish with lime wedges and/or strawberry. Enjoy!