Delicious Mango Slushy Recipe
Kenya's Kitchen88
This refreshing cool mango slushy only requires three ingredients: frozen mango, juice, & a few cubes of ice to give it a little crunch. Feel free to top your slushy with Maraschino cherries or even fresh mango chunks. And if you want to take it up a notch- just add a little bit of Grenadine syrup to the serving cups.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Drinks
Cuisine American
- 2 cups Frozen Mango
- ½ cup Ice
- 1 cup Juice (Substitute: Fruit flavored wine)
- Maraschino cherries (Optional)
- Grenadine syrup (Optional)
In a blender, combine the frozen mango chunks, ice, and juice. Blend for 1 to 2 minutes.
Optional: In the serving cups add a little splash of Grenadine syrup.
Pour the mango slushy into two cups and top off with Maraschino cherries.
Serve immediately. Enjoy!
Keyword drinks, Frozen drinks, Mango, Mango drink, Mango slushy, Slushy